Fungicide & Bactericide
A copper-based fungicide and bactericide for the control of diseases in fruit trees and vegetables.
Key Features:
Use: For fruit trees and vegetable crops
Function: Controls fungal and bacterial diseases
Active Ingredient: Copper hydroxide 180 g/ℓ Equivalent to 120 g/ℓ metallic copper
Type: Contact fungicide and bactericide (suspension concentrate)
Benefits:
Broad-spectrum control of